Posts Tagged ‘dining’

There’s an old adage you’ve all heard: “Rome wasn’t built in a day.”  That’s true, no doubt. But I’m pretty sure it was built faster than the new commercial building at Main Street and Ann Arbor Trail.  This eyesore – my apologies to those that like this place – has been “coming soon” for a seeming eternity.



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According to the Plymouth Observer, there’s a bit of a controversy over the timing of this year’s Green Street Fair: it falls on Mother’s Day weekend.  Some businesses downtown are fearful that the massive crowds and the lack of parking space will keep away Mother’s Day diners and shoppers.  The argument is that people that want to take their moms out to lunch or to run into town to buy flowers will not brave the crowds.  The counter argument is that crowds downtown are good for downtown businesses.

If my experience has any broader applicability, the Fair will both help and hurt business.  I  live in the city and when things are going on downtown of the size of the Fair (things like Art in the Park and Fall Festival), I do not even attempt to eat downtown, at least not in any of the sit-down restaurants.  They’re always packed to the rafters and I’m not big on waiting  for a table.  I might grab something quick at Jimmy John’s for my daughter or get some coffee from Panera.  To eat out down there, though, I just won’t do it.

However, I live in town.  One of the big reasons why I won’t wait in line to eat during a fair or festival is that I can eat at our restaurants anytime I like.  Most of our visitors do not live here in town.  They get hungry or want to do some shopping.  There are only so many exhibits you can look at.  Not everyone wants to choke down an elephant ear or pizza that’s made in a trailer.  Those folks fill up the restaurants.   If they didn’t, there would be places to sit.

I can’t speak too much to whether jewelry stores and florist shops and the like suffer.  My guess is that fairgoers need to buy stuff for Mother’s Day and some, who wouldn’t otherwise be in town, will buy their gifts in town.

Besides, there’s always Old Village.  It has jewelry stores, restaurants, clothing boutiques, salons, bars, etc.  Old Village, in my view, never gets enough promotion by the City.  If some of the traffic moves over there for a few days, I’m sure the folks in the redheaded stepchild part of town would be thankful.

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A new bar and grill has opened downtown. The Rock Bar & Grill is located at 844 Penniman Avenue, next to the Post Office, in downtown Plymouth.

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The newest restaurant in Plymouth, located on the north side of Penniman, between Harvey and Main Street, had its grand opening the other day.  My family had a chance to eat there and we enjoyed it.

The food was good.  I had in mind that this was a straight-up Greek restaurant (because I didn’t notice “Mediterranean” in the name) and had hoped for a larger variety of Greek dishes.  But, what it doesn’t lacks in Greek cuisine it gains in Lebanese or “middle eastern” food like hummous, grape, falafel, etc.  I had a Greek salad with Gyro meat and really enjoyed it.  My family seemed to like the chicken kebob sandwich and the chicken fingers (for the kids.)  Everyone loved the french fries.

If you’re looking for a fantastic dine-in experience, this is not the place.  Although there are tables and counters at which you can sit and eat, it’s not really a sit-down restaurant.   I was a bit disappointed that the music, hip-hop and other top-40 radio stuff, was on and blasting.  That’s not my idea of dining music.  Everything, though, was otherwise clean and adequately comfortable.

I did appreciate the very good service we had.  The staff treated us very well.  I’m sensitive to customer service issues of late, but was pleased that the staff seemed genuinely interested in being friendly and making sure we were taken care of.  That makes up for other deficiencies, if you will.

Prices seemed fine to me.  It might be a shade expensive compared to some other places, but it’s hardly outrageous.  It’s less expensive than the Greek restaurants in Greektown.

I suggest you get their food to go.   You’ll enjoy it.

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I’m not claiming this is the best dessert that can be bought here in town.  I’m just saying it’s my favorite at the moment.

Dairy-Go-Round offers “Muds,” which are basically what are known as “Flurries” at other ice cream stores.  My favorite Mud is “Chocolate & Cherry.” It’s got chunks of cherries mixed with cherry sauce (pure sugary goodness) and chocolate syrup, the kind that hardens on cones.

It’s really, really good.  I’m going to have one for dessert tonight.  Yum.

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I just polished off a hamburger and am now eating a little dish of their delicious hand-cut fries.

If you are unfamiliar with it, the Burger Spot is downtown Plymouth at 550 Forest Avenue.

TBS makes a variety of hamburgers, hot dogs and chicken sandwiches, as well as french fries to die for.  Yum!

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Maybe I wasn’t paying attention last year, but I believe this is a brand new event.  The Downtown Development Authority, with the participation of the stores and restaurants downtown, is throwing a Mardi Gras celebration starting noon the 2/21.

Plymouth-Canton student art will be on display.  Merchants will give out beads. Steve King & the Diddlies will play at 5:00 p.m. There will be “kid friendly” events in Kellogg Park as well.

After the concert you are invited to “hang out as partygoers converge on downtown for a night of fun and late night parties. The party continues into the night at any of over 30 shops, bars and restaurants.”

More info, if you really need it, is found at http://www.downtownplymouth.org/CivicAlerts.asp?AID=103

I’m not sure an outside party will have a lot of draw in late February here in Michigan.  There again, the ice sculpture shows are well attended, even when it is deathly cold.  This is clearly just another event to draw people into the downtown area.  Plymouth certainly doesn’t have a Mardi Gras tradition.  I hope it goes over well and people have a great time (and the businesses downtown make loads of cash.)

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